Chicken Artichoke Casserole

Quick Chicken Artichoke Casserole

Chicken Artichoke Casserole

Chicken Artichoke Casserole is one of my staples for entertaining. It's another one of my Quick Gourmet series of recipes dedicated to those of us who love good food but don't want to spend too much time in the kitchen. 

I used to spend lots of time there myself, but now I want to enjoy other things, so I depend on recipes like this one.

If you are looking for a fast easy delicious and not too messy to prepare Gourmet main dish, this one fills the bill. 

Just cook the chicken ahead of time, or buy it already cooked to make it even faster. Then you can have this Chicken Artichoke Casserole all done in an hour.

I like to serve it with rice or wild rice and a crisp green salad with cornbread or sourdough bread.

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2 Cans Cream of Chicken Soup
1 Can Cream of Celery Soup
1 Cup Mayonnaise
1/3 Cup Lemon Juice
1/2 Tsp. Lemon Pepper
8 oz. Cheddar Cheese
6-8 Chicken Breasts, cooked and sliced
2 Cans Artichoke Hearts, 
drained and sliced
4 Tbs. Butter
1 Cup Bread Crumbs
Garlic Powder, Salt, and Pepper

Directions for Chicken Artichoke Casserole
~ First Heat Oven to 375 degrees F~ 

Grease Casserole with Oil or Butter.

In a large saucepan, combine Soups, Mayonnaise, Lemon Juice, Lemon Pepper and Cheese. Heat on medium till Cheese melts.

*Note: I really don't like Cream of Celery Soup, so I use Cream of Mushroom Soup instead

In 3 qt. or larger Casserole Dish, layer half the Chicken, half the Artichokes, and cover with half the Sauce, then repeat.

Melt Butter in saucepan and saute Bread Crumbs, Garlic, Salt and Pepper. Top the Casserole with this Crumb mixture.

Bake 30 minutes at 375 F

Serves 6-8

Chicken Artichoke Casserole
Chicken Artichoke Casserole

Variations of Chicken Artichoke Casserole
Quick Chicken Artichoke Casserole Recipes

~Add Cooked Spinach
~Add Whole Carrots
~Add Tomatoes
~Add Mandarin Oranges
~Instead of Mayonnaise, use Sour Cream
~Instead of Cheddar Cheese, use Monterey Jack Cheese

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I Love Artichokes Apron

My Best Quick Cooking Tip
For Busy People

Make a list of 15 easy meals.
Cook a new meal every day for
15 days, and then start over.
No one will remember the last
time you made it.

More Quick Easy Meals are here: Quick Easy Recipes

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