Baked Rice~Easiest Rice Ever!
Perfect Rice Without a Rice Cooker
I've always baked my Rice, and it always seems to amaze everyone when they find out that they are eating Baked Rice.
Nowadays you can buy a Rice Cooker to have your Rice done automatically with "set and forget" technology, but what if you don't have one, or plan to get one?
There's still an easy way to cook your Rice perfectly every single time...do what I do and bake it. No more guessing when the Water will have evaporated and checking the pan...no more sticky mess glued to the pan that now needs soaking before you can wash it.
Just perfect fluffy Rice the easy way every single time.
For fun I added a few variations. Enjoy!
Ingredients for Baked Rice
1 cup uncooked Rice
(washed and drained)
(washed and drained)
2 and 1/2 cups Water
1 teaspoon Salt
3 tablespoons Butter
Directions for Baked Rice
Heat oven to 325 degrees.
Combine all ingredients in 1 quart covered casserole, or use foil to cover. Bake for 1 and 1/2 hours.
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| Baked Rice~Cooked to Perfection |
Variations of Baked Rice
Add Herbs de Provence
Add Curry Powder and Raisins
Add Basil, Thyme and Rosemary
Replace Water with Chicken
or Beef Bouillon
Add in 1/2 cup Parmesan Cheese
Add Herbs de Provence
Add Curry Powder and Raisins
Add Basil, Thyme and Rosemary
Replace Water with Chicken
or Beef Bouillon
Add in 1/2 cup Parmesan Cheese
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You Can Cook, You Can
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If You Would Rather Buy a Rice Cooker
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My Best Quick Cooking Tip
For Busy People
Make a list of 15 easy meals.
Cook a new meal every day for
15 days, and then start over.
No one will remember the last
time you made it.
For Busy People
Make a list of 15 easy meals.
Cook a new meal every day for
15 days, and then start over.
No one will remember the last
time you made it.
More Quick Easy Recipes are here: Quick Easy Recipes
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